Lot n° 301

°° ENSEMBLE DE 13 OUVRAGES ANGLAIS DE BONNES TABLES ANGLAISES. Avec envoi à Michel Bourdin. - DIDCOCK (Nigel). Granite Club, capturing the spirit. Toronto, Granite club, s.d. Couverture rigide en toile verte avec jaquette. 224pp. Envoi : " Cher...

Estimation : 100 / 150
Adjudication : Invendu
Description
Michel Bourdin, This book is a tribute to my training. Where your guidance as made an impression. My career has been fulfilled with wonderful experiences with engaging people who have great leardership qualities. Having you as my mentor I could any suceed ! Enyoy "Capturing the spirit". À celebration of tradition, heritage and the culinary arts. Didcock. Sept 24 th -07 ".
On joint une lettre manuscrite de remerciement de Nigel Didcock à Mireille.
- [The Connaught]. Hot Chefs. Overs 150 recipes from Britain's greatest chefs. Londres, BBC Books, 1992. Couverture. cartonnée toile verte et jaquette. 256 pp. Envoi : " To Mr. Bourdin and the rest of the brigade. Just to say I hope you all appreciated the 3 years that I was here, and that I would like to thank all those that helped me to progress, and learn more about cooking. Its been hard work sometimes as well as good fun. Enjoy the book. All my best wishes. N. Nathan. Sept. 3rd 1990 - August 27th 1993. "
- KOFFMANN (Pierre). La Tante Claire. Recipes from a master Chef. London, Headline, 1992. Couverture rigide en toile bleue avec jaquette. 224pp. Envoi : " For Michel with my best wishes. Koffmann ".
- KOFFMANN (Pierre). Memories of Gascony. The Octopus Group Ltd, 1990. 256 pp. Couverture. Cartonnée toile pêche et jaquette. Envoi : " Mireille et Michel. Meilleurs vœux pour Noël et la Nouvelle Année. Amitié P. Koffmann " agrémenté d'un dessin d'un chef à la toque.
On y joint : carte de vœux " from Annie and Pierre, Jean Pierre and staff. La Tante Claire. "
- FORT (Matthew). Paul Heathcote's rhubarb & black pudding. À year in the kitchen of Lancashire's Star Chef. London, Fourth Estate, 1998. 224 pp. Couverture cartonnée toile noire et jaquette. Envoi : " To Michel. For memories of tradition, technique and truffles kitchen friends. Paul Heathcote. Feb 2001. "
- JONES (Ronald F.). Grand hotelier. Behind the scenes in Britain's best hotels as told by Ronald F. Jones OBE to Eve Jones. Lewes, The Book Guild Ltd, 1997. 216 pp. Couverture. cartonnée percaline bleue et jaquette (petites pliures à la jaquette). Envoi : " To Michel et Mireille, with love and best wishes to a great man and his lovely lady ! Ronald + Eve Jones ".
- RHODERICK-JONES (Robin). A very special place. Tales from the Goring Hôtel. London, The Goring Hôtel, 1997.Couverture toile rouge avec jaquette. 130pp. Envoi : " To Michel. You have often made me laugh. I hope that there stories will make you laugh. Have fun my old friend. George Goring. 12.12.01 ".
- PINI (Stephen). The Fishmonger's Company Cook Book. Recipes by Stephen Pini. Executive Head Chef. s.n s.d. Couverture toile bleue avec jaquette. 160pp. Ouvrage signé par l'auteur. Envoi : " To Michel Bourdin with fond regard and great respect from Pini Stephen, 18th June 2002 ".
- LAYBOURNE'S (Terry). Quest for Test. England, Lindsey Shaw-Miller, Honeychurch Associates, 2004. Couverture toile noire avec jaquette. 232pp. Signé. Envoi : " Newcastle, 13 Avril 07. For Michel. Many many thanks for your help + guidance. Best wishes. Terry. "
- ROUX (JR Michel). Le Gavroche Cookbook. London, Cassell & Co, 2001. Couverture éditeur avec jaquette. 288pp. Envoi : " À Michel avec mes meilleurs souvenirs. ? Happy Cooking ! Michel Roux ".
The autobiography of Victor Ceserani Catering for life. London, Edward Arnold, 1989. Couverture rigide en toile bleu avec jaquette. 212pp. Envoi : " To Michel with my very best wishes ans every continuing suceess in the future. Victor Ceserani. Febuary 1989 ".
- LANGLEY (Andrew). The Selected Soyer. The writings of the legendary Victorian Chef Alexis Soyer. London, Absolute Press and The reform Club, 1987.Couverture rigide en toile grise avec jaquette. 226pp. Envoi : " To Chef Bourdin, Happy New Year ! Best regards. Dick Sauwyer ? 95 ".
- LANGLEY (Andrew). The Selected Soyer. The writings of the legendary Victorian Chef Alexis Soyer. London, Absolute Press and The reform Club, 1987.Couverture rigide en toile grise avec jaquette. 226pp. Envoi : " To Chef Bourdin, Christmas greeting from atlantic Dick Sauwyer ? Xmas 95 ".
- PEPIN (Jacques). The Apprentice. My life in the kitchen. New York, Houghton Mifflin Company, 2003. Couverture rigide cartonnée noire avec jaquette. 318pp.
Provenance : Collection Michel Bourdin, Chef du Connaught à Londres.
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