Meisterwerk der Speisen und Getränke. Französisch-Deutsch-Englisch (und andere Sprachen). [2nd enl. ed. of] "Rechtschreibung der Speisen und Getränke". Part I : Speisen and II-III : Speisen, Getränke, consisting in an elaborate glossary in...
Estimation :
100 / 150
Adjudication :
60 €
Description
French, German and English. Portrait of Friedrich Baumann, "der deutsche Carême", 1 plate and 20 woodcuts in text in Part I, double page frontisp. in Part II, portrait of Pierre Ponnelle in Part III (folding table of the wine district of Alsace lacking ?). Ref. Cp. Bitting, p. 45.
We join : Beeton, Isabella May - Mrs. Beeton's cookery book. A household guide (...). New. ed. London, Ward, Lock, 1902, sm. 8vo, publ. cloth (rubbed, dampst.). Ill. with col. & bl/w plates. - Badham, C. David - Prose halieutics or Ancient and modern fish tattle. London, J.W. Parker, 1854, 8vo, contemp. green calf (covers loose). Ms. ex dono dated 1861 on 1st leaf, ex-libris Marcus Crahan & Anton Mosimann. - Zweitausend Jahre gastronomische Literatur. Zürich, Gastgewerbliche Ausstellung, 1942, sm. 8vo, sewn. (5 vol.)
We join : Beeton, Isabella May - Mrs. Beeton's cookery book. A household guide (...). New. ed. London, Ward, Lock, 1902, sm. 8vo, publ. cloth (rubbed, dampst.). Ill. with col. & bl/w plates. - Badham, C. David - Prose halieutics or Ancient and modern fish tattle. London, J.W. Parker, 1854, 8vo, contemp. green calf (covers loose). Ms. ex dono dated 1861 on 1st leaf, ex-libris Marcus Crahan & Anton Mosimann. - Zweitausend Jahre gastronomische Literatur. Zürich, Gastgewerbliche Ausstellung, 1942, sm. 8vo, sewn. (5 vol.)
